Tuesdays at Appellation…
Be local, eat local. Tuesdays is locals night at Appellation, our chefs choose the menu and you sit back and enjoy! It’s casual, relaxed, fun and delicious.
3 course menu $55
Bookings essential Ph: 8562 2722 Email: email@example.com
P.S. You don’t have to be local to come along!
Join us for an intimate shared-table evening with true characters of the Barossa; talk wine, food and share in some fun over a 4-course menu prepared by Appellation Exec Chef Ryan Edwards, paired with stand-out wines from these talented artisans.
- Friday December 13th 2013: David Franz – quintessential Aussie bloke, winemaker and all round nice guy Dave Lehmann. Check out the menu here: Dinner with Dave Lehmann
- Friday January 17th 2014: Ron Brown – single vineyard small producer of biodynamic internationally acclaimed Maverick wines. To see more about the menu: Dinner with Ron Brown
- Friday February 21st 2014: Stuart Blackwell – classic Barossa and iconic wines from St. Hallett. What’s for dinner?: Dinner with Stuart Blackwell
Welcome drinks from 7pm, dinner at 7.30pm. $125 per person.
Be quick – limited to 12 seats. Phone 8562 2722